Ingredients:
1/3 cup Powdered sugar
1 cup Mascarpone cheese
1 teaspoon Vanilla extract
4 tbsp Marsala Wine
6 oz Heavy Whipping cream
4 sponge fingers
1 cup strong, cold coffee
¼ cup Grated Dark Chocolate, for garnish
Pour cream into a large bowl, sift in the powdered sugar and whisk.
Directions:
- In a separate bowl, mix together the Mascarpone, Marsala and vanilla extract.
- Fold the Mascarpone mixture into the cream mixture. Set aside.
- Break up the sponge fingers and dip into cold, strong coffee.
- Place the soaked sponge fingers into serving cups, pour in a good amount of the complete Mascarpone mixture and top with the dark chocolate. Enjoy your Gordon Ramsay’s Tiramisu Recipe!
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